Cooling
Ice Packs, Gelpacks and more
THE PERFECT CATCH IN COLD CHAIN FISH PACKAGING
Success Stories
Innovative packaging solutions in action
With upcoming EU legislation (PPWR) phasing out polystyrene (EPS) packaging, the seafood industry faces an urgent challenge: how to keep fish well-insulated during air freight without using polystyrene. To help solve this, Mark from Smart Packaging Solutions turned to Us. We had worked together before on a postharvest solution for grapes shipped from South Africa. That successful collaboration laid the foundation for a new innovation: the Ecoologic box. A sustainable, waterproof insulation box for chilled seafood exports.
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Flora@Home explores insulation strategies for safe winter shipping
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About us
Inter Fresh Concepts BV
At Inter Fresh Concepts BV, we are passionate about innovation in packaging solutions, with a specialized focus on keeping fresh products at optimal temperatures during transport. For nearly two decades, we've been pioneering advanced packaging technologies that maintain product quality from shipper to recipient.
Eco-Friendly
Sustainable packaging
We offer a wide range of sustainable packaging solutions. From recyclable boxes and paper based insulation to eco-friendly gelpacks.
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Insights & innovations in packaging solutions
24 August 2020
Ice Packs for Fruit and Vegetable Transport: Clean, Controlled, and Sustainable
When transporting fresh broccoli to Spain, a common method is to place a scoop of ice over the boxes to keep the product fresh. But this traditional approach often leads to a mess: water leakage under the pallets and questionable hygiene at delivery. A more efficient and cleaner solution? Ice packs.
10 August 2021
How to transport meat: 3 best practices
Have you ever wondered how meat is distributed? And what the perfect conditions are for meat transportation? Find out how to perfectly transport meat.
22 July 2023
How InterSORB® Helps Reduce Food Waste and Extend Shelf Life
Every year, 88 million tons of food disappear into the trash can. More than half of the food wasted comes from households. We throw away?of 170 kg of wasted food per person per year. InterSORB ? extends the shelf life of fresh products and prevents the growth of bacteria and mold.
